Givaudan, one of the leading companies in the global food and beverage sector, announced the expansion of its production plant in Cuernavaca, Morelos, to support its growth in Latin America in the food sector.

Given the regional and global importance of Mexico, the investment of the 154 million pesos will help Givaudan offer new and innovative food and beverage experiences in close collaboration with customers and partners.

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The project includes the opening of new laboratories and quality control offices, the remodeling of the operations office and a new administration building.

Additionally, the project includes the relocation of the commercial offices in the strategic location of Pedregal, San Ángel, in Mexico City, which allows Givaudan to be closer to its clients, improve interaction, facilitate co-creation and accelerate new developments. of products.

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Rafael Dias, director of operations for Sabor & Bienestar México, commented that Givaudan was established in the country 73 years ago and since then has been developing flavor solutions and technologies to provide gastronomic experiences. “Today, in this factory in Cuernavaca we employ 380 people. This exciting expansion, which we expect to complete in February 2023, will help us continue to grow and deliver an exceptional customer experience."

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